Elektra - KUP Basic 2 Group AV - Commercial Espresso Machine

Elektra

The espresso machine is the most important piece of equipment in your program.

Choose it based on the volume you're running, the consistency you need, and the features your baristas will actually use — and your coffee quality will reflect that decision every day.

What Commercial Espresso Demands Inconsistent brew temperature Precision thermal management Shot-to-shot inconsistency Commercial-grade dosing control Slow workflow during rushes Optimized barista ergonomics High cost of new commercial equipment Fully refurbished at significant savings The Engineering

2-Group Configuration

Dual-group layout supports two baristas working simultaneously. Double the output without doubling the footprint — the standard for mid-to-high-volume café service.

Fully Refurbished

Rebuilt to CMD's refurbishment standard — group heads, boilers, pumps, and steam wands inspected, serviced, and replaced as needed. Commercial performance at a fraction of new cost, backed by our warranty. Please note that this machines show signs of wear consistent with being used in a Cafe. There is also discoloration on the white as well.

Commercial Build Quality

Stainless steel construction, commercial-grade components, and professional serviceability. Built to run daily and be maintained on a commercial schedule — not a consumer appliance.

Questions? We're here. Call us at 323-592-3303 — our team knows this equipment and will help you find exactly what you need. Free shipping on all orders, plus financing up to $25,000 through Click Lease for qualifying purchases.